Jiffy Dessert

Directions

1. 1
   Mix cake mix and baking powder.
2. 2
   Drain fruit and use juice instead of water in cake mix.
3. 3
   Put fruit in bottom of well-greased cake pan or 6 1/2 x 10-inch baking pan.
4. 4
   Pour prepared mix over fruit. Bake at 350° for about 20 minutes or until toothpick comes clean from the center.
5. 5
   One-half cup chopped nuts may be sprinkled over fruit or on top.
6. 6
   May be served in bowl with milk as cobbler.