Jigglers(Creamy Style)

Name: Jigglers(Creamy Style)
Ingredients: 2 (8 serving size) pkg. jello; 2 1/2 c. boiling water; 1 c. cold milk; 1 (4 serving size) pkg. jello instant pudding

4 ingredients

6 steps

Ingredients

2 (8 serving size) pkg. jello
2 1/2 c. boiling water
1 c. cold milk
1 (4 serving size) pkg. jello instant pudding

Directions

1

Pour gelatin in 2 1/2 cups of boiling water.
2

Cool in room temperature for 30 minutes.
3

Pour 1 cup cold milk into a shaker; add pudding and shake.
4

Open shaker; pour pudding quickly into gelatin.
5

Stir with a wire whisk into a 13 x 9-inch pan. Refrigerate for 3 hours.
6

Cut into squares or use cookie cutters for a special design.

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