Jo Jo Potatoes

8 ingredients
6 steps

Ingredients

  • 1 tsp. salt
  • 1/2 c. flour
  • 1/2 tsp. garlic salt
  • 1 tsp. pepper
  • 1/2 tsp. onion salt
  • 1/2 c. Parmesan cheese
  • 7 potatoes (peeled or unpeeled), quartered lengthwise
  • 1 stick margarine

Directions

  1. 1
    Mix the first 6 ingredients.
  2. 2
    Use 7 potatoes (peeled or unpeeled), quartered lengthwise.
  3. 3
    Dredge slices in mixture.
  4. 4
    Place in Pyrex dish.
  5. 5
    Cut margarine over potatoes.
  6. 6
    Bake at 375° for 35 to 40 minutes.

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