Jo Jo Potatoes
7 ingredients
9 steps
Ingredients
- 6 Idaho potatoes
- 1/2 c. margarine
- 1/4 c. flour
- 1/4 c. grated Parmesan cheese
- 1/8 tsp. pepper
- 3/4 tsp. salt (optional)
- 1/2 tsp. paprika
Directions
-
1Peel and quarter potatoes.
-
2Melt margarine in shallow baking pan.
-
3Combine dry ingredients in bag.
-
4Moisten potatoes with water.
-
5Shake potatoes in bag with dry ingredients.
-
6Place in single layer in margarine in pan.
-
7Bake at 350° for 1 hour or until tender, turning once.
-
8Serves 3 to 4.
-
9French fries kids will love!
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