John Wayne Casserole

10 ingredients
6 steps

Ingredients

  • 2 lbs ground beef, cooked and drained
  • 1 (1 1/4 ounce) packet taco seasoning
  • 4 ounces sour cream
  • 4 ounces mayonnaise or 4 ounces light sour cream
  • 8 ounces cheddar cheese, shredded and divided
  • 1 yellow onion, sliced
  • 2 cups biscuit mix (I would find something else for this to many carbs!!!! )
  • 2 tomatoes, sliced
  • 1 green bell pepper, sliced
  • 1 (4 ounce) can sliced jalapeno peppers

Directions

  1. 1
    Heat oven to 325. Brown ground beef and add taco seasoning and water, according to packet instructions; set aside.
  2. 2
    In a separate bowl, combine sour cream, mayonnaise, 4 ounces of cheddar cheese, and half of the onions; set aside.
  3. 3
    Stir biscuit mix and water (directions on box) to form soft dough. Pat dough on the bottom and one-half-inch up the sides of an 9 x 13 inches greased casserole dish.
  4. 4
    Saute remaining onions and bell peppers until slightly tender.
  5. 5
    On top of biscuit mix, evenly distribute ingredients in the following order: ground beef, tomato slices, green peppers, onions, jalapeno peppers, sour cream mixture and end with remaining shredded cheese.
  6. 6
    Bake for 30-40 minutes or until edges of dough are lightly browned.

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