Jon'S White Chili

Name: Jon'S White Chili
Ingredients: 2 - 12.5 oz cans chicken breast - undrained; 1 medium onion, chopped; 1 1/2 tsp chopped garlic (2-3 cloves); 1 T olive oil; 2 - 15 oz cans great northern beans - undrained; 1 - 15 oz can chicken broth; 2 - 4 oz cans chopped green chilis - undrained; chopped jalepenos to taste; 1 tsp salt; 1/2 tsp black pepper; 1/4 tsp cayenne pepper; 1 cup sour cream; 1 cup heavy whipping cream; 1/4 cup water

14 ingredients

2 steps

Ingredients

2 - 12.5 oz cans chicken breast - undrained
1 medium onion, chopped
1 1/2 tsp chopped garlic (2-3 cloves)
1 T olive oil
2 - 15 oz cans great northern beans - undrained
1 - 15 oz can chicken broth
2 - 4 oz cans chopped green chilis - undrained
chopped jalepenos to taste
1 tsp salt
1/2 tsp black pepper
1/4 tsp cayenne pepper
1 cup sour cream
1 cup heavy whipping cream
1/4 cup water

Directions

1

In a large sauce pan, saute oil, onion, and garlic until caramelized. Add beans, broth, chilis, chicken, seasonings and water. Bring to a boil. Reduce heat ans simmer uncovered for 30 minutes. Remove from heat and stir in sour cream and whipping cream.
2

Note: Depending on the brand of sour cream (thickness), the simmer time may need to be extended to dissolve the sour cream.