Joy'S And Steph'S Stuffing

10 ingredients
9 steps

Ingredients

  • 1 1/2 loaves of bread
  • 1/2 c butter
  • 3 celery stalks - chopped
  • 1/2 onion - chopped
  • 2 tbs parsley
  • 1 1/2 tsp sage
  • 1 1/2 rosemary
  • 1 1/2 thyme
  • medium box/can chicken broth
  • optional - 1 bag dried cranberries - sweetened

Directions

  1. 1
    Butter large baking dish
  2. 2
    Tear loaves of bread into small pieces and put into baking dish
  3. 3
    Add parsley, sage, rosemary and thyme + cranberries (optional)
  4. 4
    Wash hands
  5. 5
    Using your hands, mix bread, spices, and fruit together with bread
  6. 6
    Saute the butter, celery, and onion until tender but still with some crunch
  7. 7
    Pour mixture onto seasoned bread
  8. 8
    Add chicken broth as desired - depending on whether you want you stuffing firm or mushy
  9. 9
    Bake at 350 for 30 minutes or as needed

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