Joy'S Pound Cake

6 ingredients
4 steps

Ingredients

  • 1/2 lb. butter
  • 2 c. sugar
  • 2 c. all-purpose flour
  • dash of salt
  • 6 eggs
  • vanilla to taste

Directions

  1. 1
    Cream butter and sugar until creamy.
  2. 2
    Add eggs, one at a time, alternating with flour (salt added) to butter mixture.
  3. 3
    Bake at 325° for 35 to 40 minutes.
  4. 4
    Use icing of your choice.

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