Jp'S Marinated Steak Tips

6 ingredients
1 steps

Ingredients

  • 3 lbs sirloin tips
  • 12 oz A1 Steak Sauce
  • 1 large sweet or vidalia onion, grated using a cheese grater
  • 1 lemon, juiced
  • 4 cloves garlic, minced
  • Sea salt and freshly ground course pepper

Directions

  1. 1
    {"0":"Trim the steak tips of any excess fat and cut into lengths of 3 to 4 inches","1":"Place the steak tips into a plastic freezer bag","2":"Combine the A1 Sauce, onions, lemon juice and garlic, adding salt and pepper to taste.","3":"Mix sauce until thoroughly combined.","4":"Pour sauce over the steak tips and into the freezer bag, squeezing out as much air as possible prior to closing\/sealing.","5":"Place the bagged steak tips into the refrigerator, turning the bag a few times a day.","6":"Prior to grilling, remove steak tips from the refrigerator and allow them to come to room temperature.","7":"Grill the steak tips over high temp\/flame for approximately 5 minutes per side or until cooked to taste.","9":"Enjoy!"}

Products Matching These Ingredients

More Recipes to Try