Jubilee Layer Cake

8 ingredients
7 steps

Ingredients

  • 3 c. cake flour
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. butter
  • 2 c. sugar
  • 4 eggs
  • 1/2 tsp. vanilla
  • 1 c. milk

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Continue to cream until fluffy.
  3. 3
    Add eggs one at a time.
  4. 4
    Add flour alternately with milk.
  5. 5
    Beat well after each addition.
  6. 6
    Add vanilla.
  7. 7
    Bake in 3 (9-inch) pans in 350° for 25 minutes.

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