Jumbo Shells

Directions

1. 1
   Take 6 or 8 nice pieces of chicken, like the thighs, legs and split breasts.
2. 2
   Rinse well in cold water and dry with paper towel. Take in hand and rub well with salad oil.
3. 3
   Lay on a foil lined casserole.
4. 4
   Sprinkle generously with lemon juice and coat with cornflake crumbs on both sides.
5. 5
   Place in a 350° oven and bake for 45 minutes at least or until slightly browned.
6. 6
   Does not need extra, or any, salt.
7. 7
   Serve with noodles and small salad.