Just Like Fresh Corn

Directions

1. 1
   Place butter in a roasting pan and place in a 325° oven until melted.
2. 2
   Stir in corn and cream.
3. 3
   Bake uncovered for 75 minutes or until the corn is tender, stirring occasionally.
4. 4
   Immediately place roaster in ice water to cool quickly, stirring frequently. Transfer corn to heavy duty plastic freezer bags and freeze.
5. 5
   May be frozen for up to 1 month.
6. 6
   To serve, just reheat.
7. 7
   Yield: 16 cups.