K'S Dream Cake

4 ingredients
10 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 2 (16 oz.) cans crushed pineapple
  • 2 small or 1 large pkg. vanilla pudding mix (instant)
  • 1 large Cool Whip (12 oz.)

Directions

  1. 1
    Prepare cake according to package directions.
  2. 2
    Bake in a greased and floured 9 x 13-inch pan.
  3. 3
    When cake is baked, poke holes in cake surface with a fork.
  4. 4
    Spread pineapple and juice over cake while hot.
  5. 5
    Let cool.
  6. 6
    Prepare pudding according to package instructions.
  7. 7
    Spread pudding over cake.
  8. 8
    Cool in refrigerator for 1/2 hour.
  9. 9
    Spread Cool Whip over cake.
  10. 10
    Serves 12.

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