Kahlua

5 ingredients
4 steps

Ingredients

  • 1 qt. distilled water
  • 6 c. sugar
  • 3 1/2 oz. Folger's instant coffee
  • 1 qt. Everclear or any 190 proof grain alcohol
  • 1 1/2 oz. vanilla

Directions

  1. 1
    Make a simple syrup of water and sugar.
  2. 2
    Cool after adding the instant coffee to room temperature.
  3. 3
    Add vanilla and Everclear. Immediately place in glass container to store.
  4. 4
    Makes 2 pints or 3 fifths.

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