Kahlua Cake
5 ingredients
7 steps
Ingredients
- 1 package chocolate devil's food cake with pudding in the mix
- 1/4 cup Kahlua
- 1 large container Cool Whip
- 6 Heath bars, frozen and crushed into pieces
- 2 boxes instant chocolate pudding
Directions
-
1Bake devil's food cake as directed on the box.
-
2Break 1/2 cake into large pieces in the bottom of a glass bowl.
-
3Pour 1/8 cup Kahlua over cake.
-
4Mix pudding as directed on box and pour 1/2 over cake in bowl.
-
5Spread 1/2 Cool Whip over cake.
-
6Sprinkle 3 crushed Heath bars over cake.
-
7Repeat with second layer.
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