Kahlua Chocolate Cake

6 ingredients
3 steps

Ingredients

  • 1 (18.5 oz.) pkg. devil's food cake mix
  • 4 eggs
  • 1 c. sour cream
  • 1 c. Kahlua or coffee flavored liqueur
  • 3/4 c. vegetable oil
  • 1 (16 oz.) pkg. semi-sweet chocolate chips

Directions

  1. 1
    In a large bowl, combine eggs, cake mix, sour cream, Kahlua and vegetable oil.
  2. 2
    Using electric mixer, beat at low speed to blend, then increase speed and beat for 3 to 5 minutes at medium-fast speed.
  3. 3
    Stir in chocolate chips.

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