Kahlua Chocolate Strawberries

Directions

1. 1
   In a double boiler, melt chocolate over simmering water.
2. 2
   Don't let the bottom of the bowl touch the water.
3. 3
   Stir in the milk and remove from the heat.
4. 4
   Add the Kahlua and whisk until smooth.
5. 5
   Cool until thickened.
6. 6
   Wash and rinse the strawberries.
7. 7
   Dry them thoroughly and set aside.
8. 8
   After the chocolate sauce is cooled, dip the strawberries and enjoy.
9. 9
   The whipped cream is for dipping after the chocolate.
10. 10
    This recipe goes very well with pineapple slices or champagne (my personal favorite!).