Kahlua® Sweet Potatoes

5 ingredients
3 steps

Ingredients

  • 1 (15 ounce) can cut yams, drained
  • 1/2 cup milk
  • 1/2 cup brown sugar
  • 2 tablespoons butter, cut into small pieces
  • 1/2 cup coffee-flavored liqueur (such as Kahlua(R))

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    Spread yams into a casserole dish. Pour milk over yams and sprinkle with brown sugar. Dot yams with butter pieces. Pour coffee-flavored liqueur over the top.
  3. 3
    Bake in the preheated oven until heated through and bubbling, about 30 minutes.

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