Kapusta

5 ingredients
4 steps

Ingredients

  • 1 large chopped onion
  • oleo
  • 1 small cabbage, chopped
  • 1 can rinsed sauerkraut
  • 1 bay leaf

Directions

  1. 1
    Saut onion in oleo.
  2. 2
    Mix cabbage, sauerkraut, bay leaf and sauted onions.
  3. 3
    Bake at 350° for 1/2 hour.
  4. 4
    Add 1-inch of water. Continue baking until cabbage is done (approximately 1/2 hour).

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