Karo Coconut Pie

6 ingredients
5 steps

Ingredients

  • 1 c. Karo
  • 1 c. sugar
  • 3 eggs
  • 1 c. coconut
  • vanilla
  • butter (lump)

Directions

  1. 1
    Beat sugar, eggs and Karo until light and fluffy.
  2. 2
    Add coconut and butter.
  3. 3
    Mix well.
  4. 4
    Pour into uncooked 9-inch pie shell.
  5. 5
    Cook at 350° for about 45 minutes or until the pie will not shake in middle.

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