Karo Lace Cookies
6 ingredients
7 steps
Ingredients
- 1 c. sifted flour
- 1 c. chopped, flaked coconut or nuts
- 1/2 c. brown sugar, packed
- 1/2 c. light corn syrup (Karo)
- 1/2 c. margarine
- 1 tsp. vanilla
Directions
-
1Mix flour and coconut.
-
2Combine Karo, brown sugar and margarine in heavy saucepan.
-
3Bring to boil over medium heat, stirring constantly.
-
4Remove from heat; gradually blend in flour mixture, then vanilla.
-
5Drop onto foil covered cookie sheet by scant teaspoonfuls 3 inches apart.
-
6Bake 8 to 10 minutes in 350° oven.
-
7Cool 3 to 4 minutes, until foil can be easily removed. Place cookies on rack covered with absorbent paper.
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