Karo Nut Pie

9 ingredients
3 steps

Ingredients

  • 1 (9-inch) unbaked pie shell
  • 3 eggs
  • 1 c. Karo syrup, red
  • 1/2 c. sugar
  • 1/4 tsp. vinegar
  • 1 Tbsp. butter or margarine, melted
  • 1 Tbsp. flour
  • 1 tsp. vanilla extract
  • 1 c. pecans

Directions

  1. 1
    Beat eggs; add flour, sugar, Karo, butter, vanilla, vinegar and pecans.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Bake 410 degrees for 10 minutes, then reduce heat to 350 degrees and bake for 30-40 minutes.

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