Karo Pecan Pie

5 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1 1/2 c. Karo syrup
  • 1/2 c. sugar
  • 1 c. pecans
  • 2 Tbsp. melted butter

Directions

  1. 1
    Beat eggs.
  2. 2
    Add rest of ingredients and pour into unbaked pie shell.
  3. 3
    Bake at 400° for 10 minutes.
  4. 4
    Reduce oven to 325° and bake until done, approximately 25 minutes.

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