Kart-Wheels

Name: Kart-Wheels
Ingredients: 1 1/2 cups all-purpose flour; 1/2 cup butter, softened; 1/4 cup powdered sugar; 1/2 teaspoon baking powder; 2 tablespoons milk; 1 cup jam (any flavor) or 1 cup pie filling (any flavor)

6 ingredients

4 steps

Ingredients

1 1/2 cups all-purpose flour
1/2 cup butter, softened
1/4 cup powdered sugar
1/2 teaspoon baking powder
2 tablespoons milk
1 cup jam (any flavor) or 1 cup pie filling (any flavor)

Directions

1

Heat oven to 375.
2

Mix flour, butter, powdered sugar, baking powder and just enough milk until dough forms (if dough seems dry, mix in more milk, 1 tsp at a time).
3

Dive dough into 6 equal parts. Shape each part into a ball. Place on an ungreased cookie sheet; flatten slightly. Make an indentation, 1 3/4 inches in diameter and about 3/4 inch deep, in center of each flattened ball.
4

Fill each indentation with about 2 tablespoons of pie filling. Bake until the edges begin to brown, 20 to 25 minutes.