Keep It Barbecue Sauce

10 ingredients
4 steps

Ingredients

  • 1/2 c. vinegar
  • 2 Tbsp. vinegar
  • 2 Tbsp. Worcestershire sauce
  • 1/2 tsp. salt
  • 1 tsp. sugar
  • 1 stick oleo
  • 1 Tbsp. mustard
  • 1/2 c. catsup
  • 1/2 c. onion, chopped
  • red pepper or hot sauce (optional)

Directions

  1. 1
    Melt margarine; add other ingredients.
  2. 2
    Heat and serve.
  3. 3
    May be kept in refrigerator indefinitely.
  4. 4
    Best on ham or pork.

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