Keks Cacao

Directions

1. 1
   1. Beat the egg whites almost to snow
2. 2
   2. Add the egg yolks and sugar
3. 3
   3. In the flour add baking powder and stir a little bit
4. 4
   4. Mix everything together except the cacao
5. 5
   5. Pour 2/3 texture in a special dissh (u can use everthing u want but i use dish so the shape is like that)
6. 6
   6. In the other part add cacao mix and pour.
7. 7
   7. Bake unitil is ready at 220-250 degrees C
8. 8
   8. After its ready leave it a little bit to cool down and turn it upside down
9. 9
   9. Put some castor/powdered/icing sugar on top.