Kentucky Fried Chicken

7 ingredients
3 steps

Ingredients

  • 1 broiler fryer; ready to cook
  • 1 1/2 cups flour, sifted
  • 1/2 tsp salt
  • Dash pepper
  • 1 1/2 tsp. baking powder
  • 1 egg, beaten
  • 1/2 cup milk

Directions

  1. 1
    Cut chicken into serving portions; steam until tender.
  2. 2
    Pat dry, refrigerate until time to fry.
  3. 3
    If a large quantity is cooked, steam the day before.

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