Kentucky Pie
7 ingredients
5 steps
Ingredients
- 1 pie crust (either store bought or your own recipe)
- 12 cup butter
- 3 cups brown sugar
- 3 eggs
- 12 cup cream or 12 cup evaporated milk
- 1 teaspoon vanilla extract
- 1 pinch salt
Directions
-
1Preheat oven to 450F.
-
2Line pie pan with pastry and flute edge attractively.
-
3Cream butter, sugar and eggs together; add remaining ingredients.
-
4Fill pie shell and bake for ten minutes.
-
5Reduce heat to 350F and bake 30 minutes longer or until knife inserted in center comes out clean.
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