Kentucky Pie

7 ingredients
5 steps

Ingredients

  • 1 pie crust (either store bought or your own recipe)
  • 12 cup butter
  • 3 cups brown sugar
  • 3 eggs
  • 12 cup cream or 12 cup evaporated milk
  • 1 teaspoon vanilla extract
  • 1 pinch salt

Directions

  1. 1
    Preheat oven to 450F.
  2. 2
    Line pie pan with pastry and flute edge attractively.
  3. 3
    Cream butter, sugar and eggs together; add remaining ingredients.
  4. 4
    Fill pie shell and bake for ten minutes.
  5. 5
    Reduce heat to 350F and bake 30 minutes longer or until knife inserted in center comes out clean.

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