Keto Steak

3 ingredients
4 steps

Ingredients

  • 1 pound beef sirloin steak, at least 1-inch thick
  • salt and pepper to taste
  • 2 tablespoons butter

Directions

  1. 1
    Remove steak from the refrigerator at least 1 hour before cooking to allow it to come to room temperature. Season generously with salt and pepper.
  2. 2
    Preheat the oven to 200 degrees F (95 degrees C).
  3. 3
    Heat an ovenproof skillet over medium-high heat. Add butter. Sear steak for 2 minutes; flip and cook on the other side, 2 minutes more.
  4. 4
    Place steak in the oven and cook for 10 to 20 minutes, depending on steak thickness and desired doneness. Let steak rest for 10 minutes before serving.

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