Key Lime Chicken (Low Fat)
10 ingredients
5 steps
Ingredients
- 8 boneless skinless chicken breasts
- 3 tablespoons butter
- 3 tablespoons lime juice
- 16 drops hot sauce
- 1 teaspoon chicken bouillon granule
- 12 teaspoon poultry seasoning
- 12 teaspoon salt
- 12 teaspoon crushed rosemary (crush with spoon)
- 12 teaspoon pepper
- 14 teaspoon paprika
Directions
-
1Crease a 9x13-inch baking dish and put in the chicken.
-
2Dot chicken with butter.
-
3Mix the lime juice and hot sauce together and pour over chicken.
-
4Mix all other ingredients together and sprinkle over chicken.
-
5Bake at 375 for one hour.
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