Key Lime Pie
5 ingredients
5 steps
Ingredients
- 4 eggs, separated
- 1 can (15 oz.) sweetened condensed milk
- 1/3 c. lime juice
- 1 tsp. grated lime rind
- 1 baked 9-inch pie shell
Directions
-
1Beat 4 egg yolks and 1 egg white together until light colored and thick.
-
2Add milk and beat thoroughly.
-
3Add lime juice and rind and stir until mixture thickens.
-
4Fold in remaining egg whites which have been beaten stiff.
-
5Turn into baked pie shell.
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