Key Lime Pie

5 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 can condensed milk
  • 1/2 c. Key lime juice
  • 6 Tbsp. sugar
  • 1/2 tsp. cream of tartar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat egg yolks.
  3. 3
    Add condensed milk and lime juice; beat until thick.
  4. 4
    Beat 1 egg white until stiff, then fold into the mixture.
  5. 5
    Pour into baked pie shell.

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