Key Lime Pie
3 ingredients
6 steps
Ingredients
- 1 can condensed milk
- 4 eggs
- 1/2 c. lime juice
Directions
-
1Combine milk, egg yolks and 1 stiffly beaten egg white.
-
2Mix well.
-
3Pour into baked and cooled pie shell.
-
4Beat remaining 3 egg whites and gradually add 6 tablespoons sugar and 1/2 teaspoon cream of tartar.
-
5Spread egg whites on top of pie.
-
6Bake at 250° until egg whites are golden brown.
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