Kiefles
5 ingredients
4 steps
Ingredients
- 2 c. flour
- 1 c. small curd cottage cheese
- 1 c. butter or margarine
- 1 c. apricot jam
- 1/3 c. finely chopped walnuts or pecans
Directions
-
1Place flour and cheese in a bowl.
-
2Add butter; cut into small pieces.
-
3Mix ingredients with pastry knife or your hands until the butter is thoroughly blended and the dough clings together in a ball.
-
4Divide into 3 balls; chill 3 hours.
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