Kielbasa Bean Soup

7 ingredients
3 steps

Ingredients

  • 1 medium potato, peeled and cubed
  • 2 carrots, sliced
  • 1 medium onion, chopped
  • 1/3 c. chopped celery
  • 3 c. water
  • 1/2 kielbasa or ring bologna, thinly sliced
  • 2 (10 3/4 oz.) cans bean with bacon soup

Directions

  1. 1
    In Dutch oven, bring veggies and water to boil.
  2. 2
    Reduce heat and simmer 10 minutes or until tender.
  3. 3
    Add meat and bean soup. Heat thoroughly.

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