Kielbasa Bean Soup

8 ingredients
4 steps

Ingredients

  • 2 c. water
  • 1 medium potato, peeled and diced
  • 2 carrots, peeled and sliced
  • 1 medium onion, chopped
  • 1/3 c. chopped celery
  • 8 oz. smoked kielbasa, thinly sliced
  • 1 can bean with bacon soup (undiluted)
  • chopped fresh parsley (optional)

Directions

  1. 1
    In a large saucepan, bring water and vegetables to a boil. Simmer 10 minutes, or until vegetables are tender.
  2. 2
    Add kielbasa and soup; heat through.
  3. 3
    Garnish with parsley, if desired.
  4. 4
    Makes 6 servings.

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