Kielbasa Delight

4 ingredients
2 steps

Ingredients

  • 3 lb. kielbasa sausage
  • 1 (20 oz.) can crushed pineapple (heavy syrup)
  • 1 (12 to 14 oz.) bottle chili sauce
  • 1/2 c. brown sugar

Directions

  1. 1
    Cover bite sized sausage pieces with pineapple, chili sauce and brown sugar.
  2. 2
    Bake at 325° for 1 1/4 hours, basting frequently. Makes 12 to 16 servings.

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