Kielbasa Dip Sauce

5 ingredients
4 steps

Ingredients

  • 1 c. brown sugar
  • 1/2 c. cider vinegar
  • 2 well-beaten eggs
  • 1 tsp. flour
  • 1/3 c. dry mustard

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Cook in double boiler to boiling point. Serve at room temperature.
  3. 3
    This will keep in the refrigerator a long time.
  4. 4
    Good with ham, too.

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