Killer Quinoa Salad

Ingredients

• Dressing
• 1 lemon, juice and zest of, finely grated
• 3 tablespoons olive oil or 3 tablespoons canola oil
• 1/2 teaspoon ground coriander
• 1/2 teaspoon ground cumin
• 1/2 teaspoon paprika
• salt & freshly ground black pepper
• Salad
• 1 cup quinoa, rinsed well (red and white mix)
• 1/2 teaspoon salt
• 2 cups cold water
• 1 cup dried cranberries
• 1/4 cup finely diced dried apricot
• 2 ripe Hass avocadoes
• 2 green onions, thinly sliced diagonally (including white bottom)
• 1/4 cup toasted slivered almonds