Kim'S Mexican Cornbread

8 ingredients
2 steps

Ingredients

  • 1 1/2 c. self-rising meal
  • 3 eggs, beaten
  • 1 c. cream-style corn
  • 2/3 c. oil
  • 1 c. buttermilk
  • 1 large green pepper, chopped
  • 2 c. Velveeta Mexican cheese
  • sliced jalapeno to taste

Directions

  1. 1
    Mix all ingredients until well mixed.
  2. 2
    Bake at 375° until golden brown.

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