Kimchee Soup
7 ingredients
1 steps
Ingredients
- 1x Jar of Kimchee
- 1x Box of tofu
- 1x clove of garlic (minced)
- 8-12 oz of chosen meat.
- (ground beef or steak)
- salt and pepper to taste
- Spicy Beef powder (optional)
Directions
-
1{"0":"Cook meat and set aside.","1":"Place Kimchee in a pot with water and bring to a simmer.","3":"Add meat to the Kimchee and water let it simmer for about 5-10 minutes. (This allows the meat to soak up the flovor).","5":"Cut tofu into small cubes and then put it with the soup.","6":"stir and simmer for another 5-10 minutes.","8":"Add garlic, beef powder, salt and pepper to taste.","10":"Simmer for 20 more minutes and enjoy.","12":"serve with rice. (This may help tone the heat of the beef powder down.)"}
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