Kimchee Soup

7 ingredients
1 steps

Ingredients

  • 1x Jar of Kimchee
  • 1x Box of tofu
  • 1x clove of garlic (minced)
  • 8-12 oz of chosen meat.
  • (ground beef or steak)
  • salt and pepper to taste
  • Spicy Beef powder (optional)

Directions

  1. 1
    {"0":"Cook meat and set aside.","1":"Place Kimchee in a pot with water and bring to a simmer.","3":"Add meat to the Kimchee and water let it simmer for about 5-10 minutes. (This allows the meat to soak up the flovor).","5":"Cut tofu into small cubes and then put it with the soup.","6":"stir and simmer for another 5-10 minutes.","8":"Add garlic, beef powder, salt and pepper to taste.","10":"Simmer for 20 more minutes and enjoy.","12":"serve with rice. (This may help tone the heat of the beef powder down.)"}

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