Klondike Candy

7 ingredients
4 steps

Ingredients

  • 4 c. cornflakes
  • 1 c. Rice Krispies
  • 1 c. coconut
  • 1 c. salted nuts
  • 1 c. white syrup
  • 1 c. cream or Carnation condensed milk
  • 1 c. white sugar

Directions

  1. 1
    Boil sugar, syrup and cream until it reaches a temperature of 238°, almost a hard ball.
  2. 2
    Pour over mixture of cornflakes, Rice Krispies, coconut and nuts.
  3. 3
    Mix very thoroughly and spread on greased cookie sheet.
  4. 4
    When cool, break into pieces and enjoy.

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