Knox Blocks
4 ingredients
5 steps
Ingredients
- 1 box (4 envelopes) Knox unflavored gelatine
- 3 (3 oz.) boxes any flavor jello
- 4 c. hot water
- 1 (8 oz.) bowl Cool Whip
Directions
-
1Stir all gelatine in hot water until dissolved.
-
2Fold in Cool Whip until melted.
-
3Pour into a 9 x 13-inch oblong pan sprayed with Pam.
-
4Chill until set.
-
5Cut into blocks and serve.
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