Kolaczky

Directions

1. 1
   Combine butter, ice cream, and flour until blended.
2. 2
   Refrigerate for 2-3 hours.
3. 3
   Divide dough in quarters.
4. 4
   Roll each quarter on floured surface to 1/4 inch thick.
5. 5
   Cut into 3 inch squares.
6. 6
   Place 1/2 tsp (2 ml) of filling in center.
7. 7
   Fold corners into centers.
8. 8
   Place on ungreased cookie sheet.
9. 9
   Bake at 375 degrees (200 C.) for 20 to 25 minutes until lightly browned.
10. 10
    Sprinkle with powder sugar.