Kolute

Directions

1. 1
   Mix together oleo, flour, baking powder and sugar.
2. 2
   Make a well, then mix eggs and sour cream.
3. 3
   Roll 1/4-inch thick.
4. 4
   Cut into 2-inch squares.
5. 5
   Fill with 1/2 teaspoon filling.
6. 6
   Fold over two opposite corners.
7. 7
   Bake at 350° for 10 to 15 minutes.
8. 8
   Roll in powdered sugar.
9. 9
   We like apricot filling.