Kourabiedes 2

6 ingredients
21 steps

Ingredients

  • 1 lb. sweet butter
  • 1/4 c. powdered sugar, sifted
  • 1 egg yolk
  • 1 tsp. baking powder
  • 1 oz. whiskey
  • 5 c. flour

Directions

  1. 1
    Melt butter
  2. 2
    and
  3. 3
    let
  4. 4
    stand
  5. 5
    until cool.
  6. 6
    Beat at high speed until light and fluffy (1/2 hour). Add 1/4 cup powdered sugar, egg
  7. 7
    yolk
  8. 8
    and
  9. 9
    whiskey;
  10. 10
    beat
  11. 11
    thoroughly.
  12. 12
    Add baking powder to flour
  13. 13
    and sift
  14. 14
    together.
  15. 15
    Use
  16. 16
    low speed and add flour to butter mixture. Add a little at a time until you have a soft dough.
  17. 17
    Shape
  18. 18
    and place on cookie sheet; bake at 325° for 20 minutes.
  19. 19
    Do
  20. 20
    not brown.
  21. 21
    Place on waxed paper and sift powdered sugar over cookies.

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