Ladyfingers

5 ingredients
3 steps

Ingredients

  • 2 c. plain flour, sifted
  • 1/2 lb. margarine
  • 1/2 c. sugar
  • 1/2 c. finely chopped pecans
  • powdered sugar

Directions

  1. 1
    Soften margarine to room temperature.
  2. 2
    Mix margarine, sugar, flour and nuts until dough holds its shape.
  3. 3
    Form into small balls and shape into fingers or crescents.

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