Lamb Kofta Spaghetti

Name: Lamb Kofta Spaghetti
Ingredients: 2 cup spaghetti noodle; 2 cup Italian plum tomato and juice; 3/4 tbsp red wine vineger; 1 tbsp light soy sauce; 1 tsp sugar; 1 cup dice fresh coriander and stem; 1/4 tsp dried oregano; 2 cup cooked lamb kofta pls refer to my recipe or any cooked leftover ground lamb

8 ingredients

7 steps

Ingredients

2 cup spaghetti noodle
2 cup Italian plum tomato and juice
3/4 tbsp red wine vineger
1 tbsp light soy sauce
1 tsp sugar
1 cup dice fresh coriander and stem
1/4 tsp dried oregano
2 cup cooked lamb kofta pls refer to my recipe or any cooked leftover ground lamb

Directions

1

bringa pot of water to a boil then simmer down add salt and spaghetti for 8 minutes till spaghetti noodle cooked
2

LAMB SPAGHETTI SAUCE
3

FOR THE LAMB KOFTA PLEASE VIEW ATTACHMENTS BELOW
4

pan grill lamb kofta till brown and cooked then drain and set aside
5

pour 1 can of Italian plum tomato and sauce onto pan
6

add spaghetti sauce seasoning and bring it to a boil
7

break cooked lamb kofta into crumbs and stir into spaghetti sauce and off heat