Lamb Sandwich

6 ingredients
6 steps

Ingredients

  • 1 1/4 pounds ground lamb
  • 3 garlic cloves, minced
  • Kosher salt and freshly cracked black pepper
  • 4 pita or flatbreads, preferably Greek style
  • 1/2 cup crumbled feta
  • 1/2 bunch fresh mint, leaves roughly chopped

Directions

  1. 1
    In a large bowl, combine the ground lamb with the garlic and season with salt and pepper, to taste.
  2. 2
    Divide the lamb into 12 small balls and form them into patties.
  3. 3
    Cook the patties on a hot nonstick grill pan over medium heat for about 3 to 4 minutes per side.
  4. 4
    (The meat will release from the pan when ready.)
  5. 5
    Put the 3 lamb patties in the middle of each flatbread and top with 2 tablespoons crumbled feta and fresh mint.
  6. 6
    Enjoy!

Products Matching These Ingredients

Breadsticks, garlic

NOVA 4
Mt. Olive Kosher Dills

Mt. Olive Kosher Dills

Mt. Olive

NOVA 4

Baby kosher dill pickles

D NOVA 4

Spears kosher dill pickles

NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4
Salt marsh lamb& mint hand cook crips

Salt marsh lamb& mint hand cook crips

M&S

C NOVA 4

Hot spice roasted lamb vindaloo spicy yogurt turmeric rice

B NOVA 4

More Recipes to Try

Chocolate Malted Semifreddo

9 ingredients

Pizza Roll-Ups

8 ingredients

Chicken With Parsley and Pistachio Pesto over Pasta

7 ingredients

Nathan's Pumpkin Cheesecake

8 ingredients

Peanut butter pie

5 ingredients

Baked Brown Rice

6 ingredients

Strawberry Tiramisu

10 ingredients

Clam Chowder Made With Real Chicken Stock

12 ingredients

Magic Bars

6 ingredients

Sig's Zucchini Curry

15 ingredients

Butternut Squash Bisque

8 ingredients

Tennessee bourbon glazed salmon.

3 ingredients