Lamb Stew

12 ingredients
4 steps

Ingredients

  • 1 lb. lamb stew meat
  • water (to cover)
  • salt and pepper to taste
  • 1 onion, chopped
  • 2 carrots
  • 1/4 tsp. parsley
  • 1/4 tsp. thyme
  • 1/4 tsp. curry powder (more, if desired)
  • 1/2 tsp. Worcestershire sauce
  • 1/2 tsp. soy sauce
  • 1 tsp. Accent
  • 1 bay leaf

Directions

  1. 1
    Cook lamb in water for about 20 minutes.
  2. 2
    Add seasonings and simmer together until meat is tender.
  3. 3
    Remove bay leaf.
  4. 4
    I use crock-pot.

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